Gastronomy Hotel Luz Castellón
At Hotel LUZ, the dining experience is a sustainable journey in itself. The aQua restaurant not only delights with its flavors, but also prides itself on its commitment to good environmental practices, using local and seasonal products to minimize its impact on the environment. We seek to reduce waste, promote resource efficiency and minimize environmental impact. Don't leave without trying our cuisine, where every bite is a step towards a more sustainable future!
